![]() The cooler it is, the more solid it will become (also making it a lot easier to eat). Once you are ready, take the pizza out of the oven and let it cool for a while.Put this back in the oven for 3-5 minutes more, on broil. Heat a 12-inch cast iron skillet on stovetop over medium- high. Put it in the oven for 10 minutes, and once the cheese has started to melt, add your meat mixture. Preheat oven to 550☏ (or as hot as your oven will go).Once the crust has cooled, you can put some low carb tomato sauce on there, and spread cheese on it. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |